Cellobiose - PubChem

Cellobiose - Compound Summary (CID 294) Also known as: Lactose, .beta.-, lactose, maltose, 4-O-Hexopyranosylhexopyranose, NSC2559, D-Cellobiose Molecular Formula: C₁₂H₂₂O₁₁ Molecular Weight: 342.29648 InChIKey: GUBGYTABKSRVRQ-UHFFFAOYSA-N A disaccharide consisting of two glucose units in beta (1-4) glycosidic linkage. Obtained from the partial hydrolysis of cellulose. From: MeSH View the conformer with web-based 3D viewer View the conformer with Pc3D viewer application Download Pc3D viewer application 2D ASN.1 Text: Display 2D ASN.1 Text: Save 2D ASN.1 Binary: Save 2D XML: Display 2D XML: Save 2D SDF: Display 2D SDF: Save BioActivity, this compound BioActivity, with similar compounds
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Identification Help top of page Related Records Help top of page show all 3 sub-sections (Related Compounds with Annotation, Related Compounds, Related Substances)show first sub-section only Use and Manufacturing Help top of page show all 3 sub-sections (Methods of Manufacturing, Formulations/Preparations, U.S. Production)show first sub-section only Biomedical Effects and Toxicity Help top of page show all 5 sub-sections (Interactions, Antidote and Emergency Treatment, Human Toxicity Excerpts, Non-Human Toxicity Excerpts ...)show first sub-section only Safety and Handling Help top of page show all 7 sub-sections (Fire Fighting Procedures, Reactivities and Incompatibilities, Protective Equipment and Clothing ...)show first sub-section only Environmental Fate and Exposure Potential Help top of page show all 6 sub-sections (Natural Occurring Sources, Artificial Sources, Plant Concentrations, Milk Concentrations ...)show first sub-section only Exposure Standards and Regulations Help top of page Monitoring and Analysis Methods Help top of page Literature Help top of page Patents Help top of page Biological Test Results Help top of page Data Analysis Data Download BioActivity Summary: This Compound with Similar Compounds with Similar Conformers Classification Help top of page show all 2 sub-sections (Ontologies, Substance Categorization Classification)show first sub-section only Chemical and Physical Properties Help top of page show all 10 sub-sections (Color/Form, Odor, Taste, Melting Point, Density/Specific Gravity, Octanol/Water Partition Coefficient ...)show first sub-section only

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