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BioActivity Data for Compound Sucrose (CID 5988)

BioActivity Outcomes:
Active(6)
 
 
Inactive(377)
 
 
Inconclusive(12)
 
 
Unspecified(45)
 
 
Top Targets:
NR LBD PPAR(23)
 
 
NR LBD ER(23)
 
 
 
NR LBD AR(23)
 
 
 
NR LBD GR(14)
 
 
NR LBD TR(13)
 
 
 
BioAssay Types:
Confirmatory(246)
 
 
 
Literature(112)
 
 
 
 
Summary(67)
 
 
 
Screening(2)
 
 
BioAssay Categories:
In vivo(17)
 
 
Biochemical(2)
 
 
 
Toxicity(27)
 
 
 
 
ADME(26)
 
 
Cell-based(2)
 
 
 
BioActivity Types:
Potency(298)
 
 
 
Kd(4)
 
 
Data download

Chemical Probe    Active    Inactive    Inconclusive    Unspecified   

Total Bioassays: 213    Data Row: 440   Total Pages: 22   Display: Page     
Sort: [Click the result table header to sort]
#SubstanceActivityBioAssayTargetLinks
OutcomeTypeValue [μM]
1
[SID46391420]
Kd 15000Experimentally measured binding affinity data (Kd) for protein-ligand complexes derived from PDB [AID977611, Type: Literature]Chain B, Maltoporin Sucrose Complex [gi:3114532]
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2
[SID46391420]
Kd 15000Experimentally measured binding affinity data (Kd) for protein-ligand complexes derived from PDB [AID977611, Type: Literature]Chain B, Maltoporin Sucrose Complex [gi:3114532]
View
3
[SID46391420]
Kd 15000Experimentally measured binding affinity data (Kd) for protein-ligand complexes derived from PDB [AID977611, Type: Literature]Chain A, Maltoporin Sucrose Complex [gi:3114531]
View
4
[SID46391420]
Kd 15000Experimentally measured binding affinity data (Kd) for protein-ligand complexes derived from PDB [AID977611, Type: Literature]Chain A, Maltoporin Sucrose Complex [gi:3114531]
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5
[SID46391420]
Experimentally measured binding affinity data derived from PDB [AID1811, Type: Literature]Chain A, Maltoporin Sucrose Complex [gi:3114531]
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6
[SID103557064]
Antihemolytic activity against hypotonic hemolysis in Wistar rat erythrocytes at 0.1 to 100 uM after 10 mins [AID698549, Type: Literature]
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7
[SID26757665]
qHTS profiling for inhibitors of Plasmodium falciparum proliferation [AID504749, Type: Literature]
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8
[SID103557064]
Permeability across human Caco-2 cells [AID455986, Type: Literature]
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9
[SID103557064]
Literature-mined compound from Fourches et al multi-species drug-induced liver injury (DILI) dataset, effect in humans [AID588211, Type: Literature]
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10
[SID103557064]
Literature-mined compound from Fourches et al multi-species drug-induced liver injury (DILI) dataset, effect in rodents [AID588212, Type: Literature]
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11
[SID103557064]
Literature-mined compound from Fourches et al multi-species drug-induced liver injury (DILI) dataset, effect in non-rodents [AID588213, Type: Literature]
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12
[SID103557064]
Antimicrobial activity against Staphylococcus aureus ATCC 9144 after 24 hrs using thiazoyl blue by agar overlay bioautography method [AID614100, Type: Literature]
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13
[SID103557064]
Antimicrobial activity against Bacillus subtilis ATCC 6633 after 24 hrs using thiazoyl blue by agar overlay bioautography method [AID614101, Type: Literature]
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14
[SID103557064]
Antimicrobial activity against Pseudomonas aeruginosa NCTC 10332 after 24 hrs using thiazoyl blue by agar overlay bioautography method [AID614102, Type: Literature]
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15
[SID103557064]
Antimicrobial activity against Candida albicans ATCC 10231 after 24 hrs using thiazoyl blue by agar overlay bioautography method [AID614103, Type: Literature]
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16
[SID103557064]
Antimicrobial activity against Escherichia coli ATCC 11229 after 24 hrs using thiazoyl blue by agar overlay bioautography method [AID614104, Type: Literature]
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17
[SID103557064]
Sensory evaluation was done for sweetness at a concentration of 100000 p.p.m. against compound potency calculated on weight basis. [AID90224, Type: Literature]
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18
[SID103557064]
Sensory evaluation was done at a concentration of 100000 p.p.m. against other properties. [AID90258, Type: Literature]
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19
[SID103557064]
Sensory evaluation was done at a concentration of 100000 p.p.m. against property of bitterness. [AID90259, Type: Literature]
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20
[SID103557064]
Sensory evaluation was done at a concentration of 100000 p.p.m. against property of sweetness. [AID90260, Type: Literature]
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